8500, Lorem Street, Chicago, IL, 55030
8500, Lorem Street, Chicago, IL, 55030
Cooking day at Gardino

Italian Pasta Master Class

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about the master class

Biggest Pizza Master Class from Our Owners and, Most Important, Pizza Lovers

We would like to take this opportunity to welcome you to our restaurant. We guarantee you the freshest food, delivered daily to our dock, prepared to your liking. We can prepare a specific meal by request. All our locations are providing a wonderful open-air venue to enjoy the meal all year round, we offer both indoor and alfresco dining and our focus is on serving. Giardino's dishes are always freshly prepared with simple, delicious products.

Chef and owner Antonio Azuro graduated as valedictorian of The Restaurant School of Italian Food Collage, Napoli, Italy

Chef and owner Vanessa Azuro graduated as valedictorian of The Restaurant School of Italian Food Collage, Napoli, Italy

watch how it was

Previous Master Classes

Pizza Master Class
Pasta Master Class
Kids Master Class
testimonials

“ Shani has cooked for us many years – including family dinner and cocktail and dinner parties of all sizes. She has a creative flare to her flavors, delivering dishes that often have a twist and are always delicious. She is easy to work with and a pleasure to be around. We count ourselves lucky to work with her and you would be too!”

Hillary Schafer, CEO

“Chef Shani has been amazing to work with. She is flexible and tailors her schedule to meet our needs. The quality of food is very impressive and always fresh. Highly recommend her services! “

Ali Ferguson – Coordinator | The Garcia Companies

“We as a family look forward to the days Chef Shani comes to our home. She brings her expertise in the kitchen providing us with a home cooked meal we all praise by each and every bite. We are grateful for her ability to easily adapt from cooking for the six of us, to catering our events and holiday gatherings. Not to mention leaving the kitchen cleaner than when she arrived. We are thankful for her passion to her craft as it shows on our plates and leaves our tummy’s full!”

Amber & CC Sabathia

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